Or do you have suggestions on what to do if I want to mail them? Would these freeze well? Then, you fill the cookies with my favorite strawberry dip–marshmallow fluff mixed with cream cheese… Followed recipe exactly. Again, left in the oven for longer than the required time and still had the texture of not being fully cooked, at least to me. The cake mix, eggs and butter are all mixed together to make the festive pink strawberry cookies. This recipe is easy to make and is seriously delicious and […]. oh I added some lemon zest to the dough too – so good! They tasted fresh and light, but decadent at the same time. The deliciousness was not in my imagination. You can taste the cheesecake and they melt in your mouth. A sweet strawberry cookie recipe is just what you need for the summer ahead! […] Find the recipe at omgchocolatedesserts.com […]. Sprinkle the cookies with sanding sugar if you want, but do not overdo it because they are sweet enough. What to do? Copyright 2020. Reserve 20 What do you think? Pinning! It’s dry on the outside and moist on the inside with the tinny winnie bit of sour taste from the lemon. I don’t like cream cheese so much, can I make hem without cream cheese? These are so delicious – going to make all year round. Can I put them in the fridge to store them? Thank you . This looks amazing, I wish to be able to make that kind of cookies. Am from India and this is my second attempt at anything other than choco chip cookies. Thank you, Thankful for this crew who clearly does NOT share, I never tire of looking at these sweet little eyes, Hi friends! I followed the exact recipe and the cookies turned out amazing. Hello and welcome to my kitchen!!! Your package should have the conversion on it. I don’t know what could you use instead cream cheese, because I did’n try any other cmbination, so I do not want to speculate and give you wrong advice. Daughter stopped by yesterday and couldn’t eat just one! Thank you so much for the recipe! As fate would have it, we got out of school that V-Day at 10 a.m. for bad weather, leaving me majorly bummed but happy to keep two dozen cookies to myself. Add egg and vanilla. and since the cookies are very sweet, the cream cheese frosting is a perfect, tangy balance. I bake quite often and am confident in my abilities, however, I feel that, with all the positive reviews, I must have done something wrong for these cookies to come out so terrible. Hello, I’m planning to send a cookie care package to some of my friends and I was wondering if these cookies would be safe to mail? Pour fresh lemon juice over chopped strawberries, drain them after a few minutes. Can you make these with gluten-free flour without compromising on taste? Beat in the almond flour, 1/2 cup (64 g) at a time. Perfect!! Thank you. I wanted to know though if there is anything i can do so it doesn’t turn out so sticky? Thank you! Made these this morning with frozen strawberries from last summer’s garden. Cream Cheese Strawberry Cookies [x] […]. (Now I’m thinking of investing in a melon baller scoop thing). These just look delish!! First time I did a scant 3/4 c strawberries as wasn’t sure if would be too moist. Access keto meal plans and articles. This sounds delish! Made these tonight and I was expecting a rich taste which it did not have. Don’t up the sugar amount in the batter too much because the cookies will lose their shape and soft texture completly, you better sprinkle more sugar on top before bakking. I didn’t have the white chocolate so I used regular chocolate chips. The cookies are moist and chewy and are perfectly balanced by the cheesecake. I would use dried strawberries and omit the lemon juice. Meltaway Cookies are so easy to prepare, yet very tasty and sweet... this is one of my favorite cookie recipes. Second time, I skipped the baking powder. I am Vera, the food blogger behind Oh My Goodness Chocolate Desserts. Hi Andrea, I think you could skip the white chocolate, just place the cookies in the freezer for 5-10 minutes before baking. They have exceeded my expectations and will be a great addition to this event. Line 13x9-inch pan with parchment, with ends of parchment extending over sides. these are amazing! Any help would be appreciated. I only have apartment size fridge so storage with a whole cookie sheet would be difficult. Tasteless and gross. vanilla. Has anyone tried? !Made the funfetti cookies last night too, number 1 … if i freeze the cookies after making them, would they be ok to mail? WOW…..these sound scrumptious!! *Bake for 13 to 16 minutes, until slightly crackled on top and just lightly golden around the edges. Followed the recipe exactly, not sure where/if something went wrong. Any success? I bet if you did use semi sweet chocolate it would taste like a chocolate covered strawberry. They are so soft with double the cream cheese flavor. Can i use a strawberry jam in the center of cookies like you have for the blueberry cream cheese cookies thanks Jolee. The first time I made these, they turned out fluffy. Hi Julie, I’m not sure how it will turns uot, but if you try it I sugest you to use thawed and well drained strawberries. Ingredients 1 1/4 cup all-purpose flour1/2 teaspoon baking powder1/8 teaspoon of salt1/4 cup unsalted butter softened4 oz of softened cream cheese3/4 cup […] It’s me, in my happy place letting y, Fifteen months of being obsessed with one another, My Christmas tree has been up for a week, and the, Happy to be HOME with my crew. I wasn’t able to find any sanding sugar when I went to the store earlier. Thanks for sharing, the cookies are beautiful. Hi Renee, the batter should be thick but sticky. I came here to look for a comment exactly like this!!! Any ideas? (The dough will be dense and a little crumbly, but … They were good, looked bad, but were more like a cake than a cookie. I like soft and chewy cookies, and when I read the recipe, I saw it had cream cheese, fresh […]. You must have to precisely measure the flour is all can think of. Can almond or coconut flour and trivia or stevia be used in this recipe? Woweeeeeee I am not even a sweets person. Add cake mix a little at a time. Now I can’t wait to try them homemade because of course everything is better homemade! Thanks for any advice you might have! I added about 1 oz of softened cream cheese to 1 cup of powdered sugar, 1 tsp of vanilla extract and a splash of milk. I think I’ll try baking soda instead of baking powder to see if that makes more of a cookie texture than cake. 14 Healthy(ish) Cookie Recipes Every Teen Should Try This Summer - Join The Party! I didn’t try to freez these cookies so I can’t tell you if they freez well. Not sure what went wrong. Let them cool a few minutes in the pan than transfer them to a wire racks to cool completely. *Meanwhile, in the bowl of an electric mixer,  beat the cream cheese until smooth. Maybe I will up the cream cheese next time. Smell absolutely heavenly my scoops were pretty big, they did not spread, but were yummy. Really bummed they didn’t turn out! *Spread frosting atop of cooled cookies and garnish with pink sprinkles and/or edible pearls, if desired. They are positively delicious. Fingers crossed that I’m able to fight off this cold that has been plaguing me all week so we can enjoy our time together.There’s a little story behind these cookies…. I would appreciate it if you could answer my question. It originated on OMG Chocolate Deserts – which has an amazing assortment of recipes, check them […]. Hi Roger, I’m really sorry that you had problem with this cookies. Madison Mayberry Hofmeyer // Privacy Policy, Our sweet little husband and wife work house is co, Anyone 1000% in love with the days following Thank, Happy Small Business Saturday, friends! I don’t know what went wrong but these didn’t turn out like cookies but rather like a biscuit. Amazing. They were delightfully tangy-sweet and refreshing rather than sweet on top of sweet. Good luck to anyone else trying out the recipe! Used white chocolate chips. – Quick question – I just moved to a high altitude area…would these be okay still or should I add some extra flour? I followed the recipe as close as I could and they came out fantastic…light, tart, sweet and moist. If I put fresh strawberries, maybe my little cookies won’t be so delightfully white with juicy, red pieces of strawberry. This is a classic! I made the cookies yesterday, I had a problem as the cookies sticked to the pan. I am wondering how these would look using those pans. Following on facebook and can’t wait to see more!! These Strawberries and Cream Cookies are so pretty and easy to prepare! I also baked them using convection bake at 325 F for 20 minutes. I plan on making these for my brothers wedding, so I would like to make in advance. Thank you. I made these tonight and thought the dough seemed too dry and crumbly but I followed the directions and continued. Hi Vera, Thank you for sharing your recipe with the world. AM I MISSING THE “PRINT RECIPE ONLY” FUNCTION?? It will work, maybe you should sprinkle more sugar on top…, By submitting this comment you agree to share your name, email address, website and IP address with OMG Chocolate Desserts. They taste fine but they will not look as pretty. Hi Karolina, I’m really glad that it turns out good even without the cream cheese. I tried to give the recipe 5 stars but it wouldn’t let me , […] I found the recipe for these delicious cookies at omgchocolatedesserts.com (https://omgchocolatedesserts.com/strawberry-cookies/). Hello! Exceeded my expectations and certainly my tastebuds! It appears that you have the sugar in the recipe, but you have left out that step in the instructions…making them now, these look delicious and I’m making them for company. Can you freeze them? Cookies made with a cake mix are easy because Pillsbury, Duncan Hines, Betty Crocker, or your store brand have already put flour, soda, salt, and the other typical cookie ingredients right in there! Didn’t use the white chocolate, though I might try it next time – perfectly delicious without the chocolate. I have one question that you may have already answered(sorry! Let me introduce myself. If so do you need to up the sugar amount? They looked like mini biscuits! Wonder if cranberries are possible sub for strawberries? Bake for 13-15 minutes( until the edges become golden brown). Second time i did close to 1 c of strawberries. Since the recipe calls for cream cheese, skip the recipe and find something else if you don’t like cream cheese. Preheat the oven to 350 F and line pans with parchment paper. They were good but came out more like biscuits. Do you know of a website where I can enter ingredients to figure out the carb count? I do not like chocolate as well and the cookies sound pretty awesome without it. Wish I could rate it a zero. I suspect that may be what happens with the frozen strawberries but can’t say for sure since I have not tried that. Scoop the remaining strawberry cookie dough with the medium scoop on top of the cream cheese. But this time, it will be pieces of white chocolate. I sprinkled them with Maldon sea salt flakes instead of sugar. These cookies look so yummy! Just made these! And another precision, your recipe from pinterest is different, could you tell me how many cookies can you make with this recipe ? I’m just wondering if I can use dried strawberries instead of fresh since I will be making these for gifts along with other cookies and I don’t have a big enough fridge to put them all of the tins in. Make something sweet today with these Fresh Strawberry Cream Cheese Cookies! ❤️❤️❤️. Thanks for sharing this recipe. Thanks for stopping by! Thank you so much for the delicious recipe! All Right Reserved. Kindly help me out..can I use heavy cream+butter,(1:1ratio) instead of cream cheese?we don’t hv any cream cheese available in the place I stay.Thank you. Liked the additional strawberries and chips better. It’s only day 2 and I already failed my hope of making […]. Easy to make with few ingredients and quick to bake in just 12 minutes. Well, I USED to believe that was a truth. […] while looking for Christmas cookie recipes (yes, it’s almost that time!). It pairs so nicely with the strawberry, white chocolate and cream cheese and I think it gives just a bit of lift to the taste. Powdered sugar and sprinkles are for rolling. Lia, so glad you posted this. I put extra white chips in cause that is how we roll. Serve warm! I always paired it with cream cheese icing – yummy! I just made these cookies tonight, and my boyfriend loved them and thought they are very delicious. Tasty, however mine came out more like little biscuits than cookies. What chopped white chocolate did you use? If you are wondering what to make with fresh strawberries, check this delicious and easy Strawberry Shortcake Cake recipe, too.. Disclaimer: These are not sophisticated, classy cookies. Cream Cheese Strawberry Cake Mix Cookies. One of the best recipes I have come across!! Left mine in the oven for a little longer than suggested time, hoping to get them a little browner, but not even the edges turned brown. […] This recipe was adapted from an original at Oh My God Chocolate Desserts. I don’t like cream cheese…is it possible to make them without cream cheese? Whisk together 1 1/4 cup all-purpose flour, salt and baking powder and set aside. Hi Shay, I wouldn’t recommend it as a substitute. Beat butter with sugar and cream cheese until it’s light and fluffy. I’m not sure why these cookies made such an impact on me, but every Valentine’s Day since then I have thought about those cookies. I’m already dreaming up the different variety of fruit/berries we could throw into these cookies… Just finished baking these cookies, they’re amazing!!!!! long? I firmly believe that fruit has no business in dessert. Score! best cookie dough I have ever had, in my life. Can I use regular butter as my mom has high blood pressure and we don’t like to add salt to things. I have a blueberry cookie recipe and have tried using frozen berries in it. I am looking forward to trying these for our church Christmas party Sunday. […] ever. large? Cream Cheese Strawberry Cookies are delicious, soft and chewy cream cheese cookies with fresh strawberries and white chocolate chunks. They taste better than strawberry cheesecake. Instructions*Preheat oven to 350°F. Place one strawberry half, cut side down, on each cookie and move to a wax-paper lined baking sheet. i was trying to get the apple pie cookie recipe with no luck. I was worried about the batter because it was very sticky (and perhaps “gooey”?). I’m thinking of making these but using strawberry cream cheese vice plain.. Bake for 13-15 minutes( until the edges become golden brown). Top them with festive red and pink sprinkles for an easy Valentine’s Day treat! Hi Rebecca,cut about 1/3-1/2 inch small cubes, Does anyone have this very same recipe, but with different measure ? The cream cheese and butter in the cookies keeps them soft and chewy. Strawberry Cream Cheese Cookies Recipe Ingredients: 1 box strawberry cake mix 1 (8 oz.) How To Make Keto Strawberry Cookies. They were very easy to make just like adding strawberries to a classic chocolate chip recipe. Am in love with these beauties. How should the ingredients be changed? A sweet strawberry cookie recipe is just what you need for the summer ahead! Continue to beat until smooth. And of course, so that Marco would like this treat, and make it a little more attractive to eat, I will throw in his favorite ingredient. I just start laerning baking so i wonder how it is different between all-purpose flour and flour. do you store them in the fridge and for how long? Free carb counter and keto diet tracker for the low carb and ketogenic diet. These strawberry cream cheese cookies taste like a strawberry cake but in a cookie form! it is also exceedingly worthy of mentioning that this is the first time i have commented on a recipe, on someone’s blogsite. I’ve made a version of this and love it! If you are wondering what to make with fresh strawberries, check this delicious and easy Strawberry Shortcake Cake recipe, too. And in that moment, I thought of a recipe I wanted to try for a long time: Cream Cheese Strawberry Cookies. Just made these. I made these last night and they were amazing. Hello Vera!!! Can you use a sugar substitute (like PureVia) instead of sugar and if so, what is the conversion? Hey! Thank you, […] Strawberry Cookies With White Chocolate Chunks from OMG Chocolate Desserts […], […] Strawberry Cookies // Oh My Goodness Desserts […]. Set a net carbohydrate goal and search and log over 1 million foods and recipes. These cookies are super fun because they are made with a boxed cake mix and strawberry jello. Sweet enough even without the chocolate. Thus, the power of this cookie is almost supernatural. i switched out the white chocolate for semi-sweet chocolate, […] was torn between a few recipes to include today but I ended up choosing these Cream Cheese Strawberry Cookies because these just look delectable. These soft and chewy Keto Strawberry Cream Cheese Cookies only require a couple of ingredients and a handful of strawberries which makes it the perfect cookie recipe! I was worried about the strawberries since its Jan, but they were fine. I am just not sure if I would need the lemon juice. I did not sprinkle any sugar on as these are just perfect the way they are. I want to try with raspberries as that’s my best buds favorite. Thank you so much! Enjoy! https://www.tasteofhome.com/recipes/strawberry-cream-cookies These Strawberry Cream Cheese Cookies are made with a cake mix and homemade cream cheese icing. Could you use cranberries? Thanks for the recipe! i had to double the recipe and I found the batter really thick is it supposed to be like that? I made these today with half frozen and half thawed strawberries, and I used simisweet chocolate chips (didn’t have white) the were Delish!!!!! Could i use frozen strawberries for this recipe? Any idea why this could have happened? Using the strawberry cream cheese, make it extra yummy right? Espresso & Cream https://www.myfoodandfamily.com/recipe/107774/strawberry-jam-cookies Made these for Valentine’s Day and they are awesome! Do the cookies need to be stored in the fridge? Soft and chewy Blueberry Cookies with fresh blueberries, white chocolate chunks and gooey cream cheese and blueberry jam filling in the center are really the best blueberry cookies ever. My husband really enjoyed them though. Part of baking is the visual appeal and these just looked like uncooked dough on a platter. Hi Joye, i think it will turned out soggy. Hi Vanessa, if you keep them more than a day I sugest that you store them in the fridge. Cream Cheese Strawberry Cookies are made with dried strawberries!!! Cream Cheese Cookies with Fresh Strawberries However, upon reading another cream cheese cookie recipe, I think I could put the entire bowl of batter in the fridge and let it firm up, and then scoop balls out of it. For some reason these cookies puffed up and turned out more like bread than cookies, texture-wise. Made this yesterday (without the white chocolate though, as we don’t particularly like it around here), and they are fantastic!!!! I was about to ask if I could sub in raspberries. My co-workers were coming back for seconds. Thanks Jan, I’m really happy to hear that! Most gluten free cookies taste terrible. They turned out awesome! cream cheese 1 egg 1/2 stick butter 1/2 tsp. Baked these yesterday and I now have a new favorite cookie!!! Thank you. I will be trying these with chocolate chips as well as blueberries and raspberries someday! After half an hour, on my table was a plate full of sweet cookies, which looked great and simply melted in the mouth. Thank you!! Do I need to put butter on the pan before putting the batter? oh these would be fantastic for July 4th with half blueberries and half strawberries! Hi Vera, just wondering how small you cut the strawberries? […] If cookie-baking is one of your holiday traditions, too, you probably already have a list of tried-and-true cookie recipes. Karen if you enter the entire recipe into Spark Recipes http://www.sparkrecipes.com it will tell you the carb count. […], I made these today to use up some strawberries that were getting a little too ripe. The week before I had made a magic cake and a peanut butter cheesecake – and although delicious – I wanted something different. […] Strawberry Cookies With White Chocolate Chunks OMG Chocolate Desserts […]. I did not have all the ingredients on hand to make these cookies homemade but I did have a yellow boxed cake mix so I added a block of cream cheese, 1 stick of butter, tsp vanilla, 1 egg, strawberries and white chocolate and they turned out amazing!! After an hour or so, they seemed completely cool so I put them in a container and the next morning they were a little soggy :(. Grease a cookie sheet, line with parchment paper, or use a Silpat (what I did). Okay…I am so happy I found you and this recipe! […], […] Cream Cheese Strawberry Cookies from OMG Chocolate Desserts… […], […] quand j’ai vu celles-là sur OMG chocolat je me suis laissée […]. […] it would be perfect to share with y’all here at Rants from My Crazy Kitchen! I’m excited to try out your recipe – I’m a little hesitant to add in white chocolate, so is it going to alter the results if I remove them? This looks delicious! Hi Kim, I didn’t try it with cranberries but I think it could work. Add in the powdered sugar, milk, and red food … Made these for a BBQ. Only thing I skipped is the sanding sugar on top. I have not even gotten past this stage to bake yet but I just had to comment. Use parchment … Hi Andrea, you should bake them at 180 degrees Celsius or 350 degrees Fahrenheit. I am already planning the next time I will make these. I just baked these tonight. This recipe is perfect as written. They are delicious! Hi! Amish sugar cookies with strawberry cream cheese frosting are crispy on the outside, soft on the inside, with a delicate texture and a bright burst of fresh strawberry flavor. Hi I want to use this recipe for my friends birthday next week and was wondering if I could substitute decorating sugar for sanding sugar? I wonder if I can use strawberry glaze… My hubby can’t have strawberries because of the seeds, why is it so difficult to get the recipes and print them. These came out […]. Set the cookies in the refrigerator for 5-10 minutes before baking. Spread cream cheese mixture on tops of cookies. I have to say, adding fruit into my cookies isn’t the “norm” around here. They were such a hit that they were requested every year since! If so, for how long? […] http://www.bakedperfection.com/2011/12/candy-cane-blossoms-ii.html http://pages.c.seamless.com/rs/seamless/images/COR_041614_OfficeFoodSurvey2014_Final.pdf http://bakerbynature.com/soft-batch-double-chocolate-fudge-cookies/ https://omgchocolatedesserts.com/strawberry-cookies/ […]. Thanks Vera for sharing. I will have to try it as one of my Halloween desserts for my party. It makes 24 cookies. *In a large bowl, combine the cake mix, egg, oil and water. Hi Robbyn, I don’t remember what brand was it, but you can use any white chocolate that you have on hand, or even you can use white chocolate chips.